White Chocolate Macadamia Cookie

Indulge in our Soft White Chocolate Macadamia Cookie. Each bite has creamy white chocolate chunks perfectly complemented by crunchy Australian macadamia nuts.

Storage COndition

Frozen Storage: -18°C

Cool, dry ambient condition

SHelf Life

12 months frozen

7 day from thaw

Allergen

Gluten, Wheat, Egg, Milk, Soy, Macadamia

Package

250g x ? (?kg)

Ingredients

Wheat Flour, Sugar, White Chocolate (19%) (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin), Butter (Cream (Milk)), Macadamia (6%), Invert Sugar, Whole Egg, Natural Vanilla Flavour, Salt, Raising Agent (500), Skim Milk Powder, Mineral Salt (Wheat) (450, 500), Emulsifier (Soy) (415).

Serving Size: 50g

Serving per pack: 5

Average quantity per serving
Average quantity per 100g
Energy

1020kJ (244Cal)

2040kJ (488Cal)

Protein

2.6g

5.2g
Fat, Total

12.8g

25.6g
-Saturated
7.1g
14.3g
Carbohydrate

28.5g

56.9g
-Sugars

17.5g

34.9g
Sodium

171mg

343mg