White Choc Macadamia Cookie Cup
a delightful fusion of rich white chocolate and Australian macadamia nuts in each bite-sized cookie, perfect for satisfying your sweet cravings.
Storage COndition
Frozen Storage: -18°C
SHelf Life
12 months frozen from DOM
10 days from thaw
Allergen
Gluten, Wheat, Egg, Milk, Soy, Macadamia
Package
100g x 6 (600g)
Ingredients
Wheat Flour, Sugar, White Chocolate (18%) (Sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin), Butter (Cream (Milk)), Roasted Macadamia (6%), Invert Sugar, Whole Egg, Natural Vanilla Flavour, Salt, Raising Agent (500), Skim Milk Powder, Emulsifier (541, 415 (Soy)), Enzyme.
Serving Size: 8g Servings per Package: 13 (Average) | Average quantity per serving | Average quantity per 100g |
Energy | 163kJ (39Cal) | 2040kJ (487Cal) |
Protein | LESS THAN 1g | 5.1g |
Fat, Total | 2.0g | 249g |
-Saturated | 1.1g | 13.8g |
Carbohydrate | 4.7g | 58.2g |
-Sugars | 2.9g | 36.3g |
Sodium | 24mg | 300mg |