Milk Choc Macadamia Cookie
(Frozen pucks)
Soft baked cookie with milk chocolate buttons and Australian macadamia nuts.
Storage COndition
Frozen Storage: -18°C
SHelf Life
18 months frozen from DOM
Allergen
Gluten, Wheat, Egg, Milk, Soy, Macadamia
Package
35g x 125 (4.38kg)
60g x 60 (3.6kg)
Ingredients
Wheat Flour, Milk Chocolate (23%) (Sugar, Cocoa Liquor, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Vanilla Bean), Sugar, Butter (Cream (Milk)), Roasted Macadamia (7%), Invert Sugar, Whole Egg, Natural Vanilla Flavour, Salt, Tapioca Starch, Raising Agent (500), Skim Milk Powder, Mineral Salt (Wheat) (450, 500), Emulsifier (Soy) (415).
| Serving size: 35g | Average quantity per serving | Average quantity per 100g |
| Energy | 684kJ (163Cal) | 1950kJ (467Cal) |
| Protein | 2.0g | 5.6g |
| Fat, Total | 8.7g | 24.8g |
| -Saturated | 4.8g | 13.6g |
| Carbohydrate | 19.2g | 54.7g |
| -Sugars | 12.5g | 35.8g |
| Sodium | 84mg | 239mg |